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Nasi lemak and a glass of teh tarik on a table at a lantern-lit Kuala Lumpur hawker street at night

Calorie guide · 74 dishes · halal

Malaysian food calories

Nasi lemak for breakfast, roti canai at the mamak, char kway teow and laksa at the hawker stall. Malaysian, Singaporean and Indonesian food with calories as honest ranges.

Dishes
74
Nasi lemak with a teh tarik
693–800 Cal
Pork
0
Nasi Lemak, the signature Malaysian dish
Signature dish

The one everyone looks up

Nasi Lemak

546–634 Cal for 1 plate

  • Protein23 g
  • Carbs55 g
  • Fat32 g

Built from its real ingredients. Where yours lands depends most on the oil or ghee and the size of the portion.

See all 74 Malaysian dishes

Hawker and mamak food is some of the best in the world and some of the hardest to count: coconut rice, santan, a smoking-hot wok of kway teow. This guide lists the Malaysian, Singaporean and Indonesian dishes in Thali’s catalog, each built from its real ingredients.

Every number is a range because each stall cooks its own way, and a plate of nasi lemak can come with one sambal spoon or three. The range shows where a normal portion lands; the app narrows it when you tell it more.

The full list

Calories in 74 Malaysian dishes

Per serving, from Thali’s ingredient recipes. Tap + on any dish to build a plate and see its total.

Curries & mains 6

DishServingCaloriesProteinCarbsFatAdd to plate
Rendanga portion565–663 Cal37 g19 g44 g
Chili CrabKetam Cili1 plate453–553 Cal42 g29 g25 g
Ayam Masak Merah1 bowl384–456 Cal33 g12 g27 g
Fish Head CurryKari Kepala Ikan1 bowl476–564 Cal35 g13 g39 g
Salted Egg ChickenAyam Telur Masin1 plate594–705 Cal35 g26 g46 g
Black Pepper CrabKetam Lada Hitam1 plate405–494 Cal44 g13 g25 g

Rice & noodles 23

DishServingCaloriesProteinCarbsFatAdd to plate
Nasi Lemak1 plate546–634 Cal23 g55 g32 g
Nasi Lemak Ayam1 plate810–944 Cal53 g51 g52 g
Nasi Goreng1 plate515–612 Cal26 g53 g28 g
Mee Goreng1 plate671–797 Cal41 g92 g25 g
Mee Rebus1 plate417–497 Cal12 g72 g15 g
Char Kway TeowChar Kuey Teow1 plate614–737 Cal32 g81 g25 g
Hokkien Mee1 plate718–854 Cal39 g105 g25 g
Wonton Mee1 plate457–528 Cal21 g80 g11 g
Hainanese Chicken RiceNasi Ayam Hainan1 plate592–708 Cal50 g61 g22 g
Nasi Kandar1 plate733–867 Cal39 g67 g42 g
Maggi Goreng1 plate550–649 Cal25 g52 g33 g
Nasi Campur1 plate638–762 Cal31 g75 g30 g
Mee Siam1 plate413–485 Cal14 g54 g20 g
Ketupat1 piece179–202 Cal4 g41 g0 g
Nasi Kerabu1 plate583–657 Cal30 g76 g22 g
Mee Bandung1 bowl518–602 Cal32 g50 g26 g
Nasi Dagang1 plate612–689 Cal30 g75 g26 g
Nasi Briyani1 plate779–920 Cal46 g78 g39 g
Satay Bee Hoon1 plate576–664 Cal29 g67 g28 g
Claypot RiceNasi Periuk Tanah1 bowl570–669 Cal33 g62 g26 g
Ayam Penyet1 plate677–763 Cal41 g59 g35 g
Nasi Uduk1 plate553–647 Cal28 g56 g30 g
Mie Ayam1 bowl477–564 Cal27 g54 g22 g

Breads 4

DishServingCaloriesProteinCarbsFatAdd to plate
Roti Canai1 piece447–546 Cal12 g62 g23 g
Murtabak1 piece387–452 Cal22 g42 g18 g
Roti Telur1 piece360–440 Cal12 g42 g20 g
Roti Tisu1 piece300–360 Cal6 g53 g11 g

Grills & kebabs 6

DishServingCaloriesProteinCarbsFatAdd to plate
Satay1 skewer544–639 Cal36 g17 g44 g
Ayam Goreng Berempah1 piece342–418 Cal27 g7 g28 g
Otak-otaka portion150–170 Cal12 g10 g9 g
Ikan Bakar1 plate357–403 Cal42 g4 g23 g
Sambal StingrayIkan Pari Bakar1 plate357–403 Cal61 g7 g13 g
Ayam Bakar1 piece390–451 Cal38 g11 g25 g

Wraps & rolls 1

DishServingCaloriesProteinCarbsFatAdd to plate
Roti John1 sandwich544–656 Cal27 g47 g32 g

Salads 2

DishServingCaloriesProteinCarbsFatAdd to plate
Rojaka portion313–353 Cal14 g32 g20 g
Gado-Gado1 plate423–477 Cal27 g40 g24 g

Soups 11

DishServingCaloriesProteinCarbsFatAdd to plate
Curry LaksaLaksa Kari1 bowl764–879 Cal40 g67 g46 g
Laksa1 bowl498–582 Cal26 g72 g17 g
LontongLontong Sayur1 bowl395–445 Cal13 g51 g19 g
Yong Tau Foo1 bowl357–403 Cal33 g37 g12 g
Sup Kambing1 bowl333–387 Cal25 g13 g24 g
Soto Ayam1 bowl331–389 Cal33 g27 g13 g
Mee Soto1 bowl416–485 Cal37 g40 g16 g
Fish Ball NoodlesMee Bebola Ikan1 bowl389–452 Cal19 g57 g13 g
Sliced Fish SoupSup Hirisan Ikan1 bowl282–318 Cal52 g6 g9 g
Bakso1 bowl370–429 Cal16 g40 g20 g
Soto Betawi1 bowl483–558 Cal31 g18 g37 g

Snacks & street food 9

DishServingCaloriesProteinCarbsFatAdd to plate
Popiah1 roll287–346 Cal13 g32 g16 g
Curry PuffKaripap1 piece180–220 Cal6 g22 g11 g
Pisang Gorenga portion298–363 Cal4 g48 g15 g
Keropok Lekora portion252–308 Cal6 g35 g13 g
Chai Tow KwayKuih Lobak Goreng1 plate405–495 Cal12 g49 g23 g
Kueh Pie TeeKuih Pie Teea portion270–330 Cal12 g30 g15 g
Chwee Kueha portion216–264 Cal3 g37 g9 g
Siomay1 plate357–403 Cal27 g30 g18 g
Pempeka portion328–393 Cal11 g53 g12 g

Sides & breakfast 3

DishServingCaloriesProteinCarbsFatAdd to plate
Kaya ToastRoti Bakar Kayaa portion394–470 Cal16 g44 g23 g
Oyster OmeletteTelur Dadar Tiram1 plate405–495 Cal23 g26 g28 g
Tempeh GorengTempe Gorenga portion271–330 Cal21 g9 g23 g

Sweets & desserts 4

DishServingCaloriesProteinCarbsFatAdd to plate
Cendol1 glass467–526 Cal3 g68 g27 g
Ice KacangAis Kacang1 bowl228–257 Cal5 g50 g3 g
Kuih1 piece141–159 Cal2 g26 g5 g
Apam Balik1 slice305–356 Cal9 g47 g13 g

Drinks 5

DishServingCaloriesProteinCarbsFatAdd to plate
Teh Tarik1 glass147–166 Cal4 g27 g4 g
Kopi1 cup131–148 Cal3 g26 g3 g
Milo1 glass189–212 Cal7 g28 g7 g
Sirap BandungAir Sirap Bandung1 glass188–212 Cal5 g34 g6 g
Es Teh ManisTeh Ais Manis1 glass104–117 Cal0 g28 g0 g

The honest bit

Why every number is a range

No two pots are the same. One more spoon of oil or ghee, a bigger piece of bread, a heavier hand with the rice, and a dish moves by a hundred calories or more. An app that shows one exact number for home cooking is guessing.

Thali shows the range a normal portion really falls in, built from each dish’s ingredients, and tightens it when you tell it more about your portion.

~120 Calin a single tablespoon of ghee. That’s why the range matters.

Melted ghee pouring from a brass spoon into karahi gravy

FAQ

Malaysian food calories, answered.

How many calories are in nasi lemak?

A plate of nasi lemak has about 546–634 calories in Thali’s recipe, with roughly 23 g protein, 55 g carbs and 32 g fat. Where yours lands in that range depends mostly on the oil or ghee and the size of the portion.

How many calories are in a typical Malaysian meal?

It depends on the dishes, but as an example, nasi lemak with a teh tarik comes to about 693–800 calories. Breads, rice and the cooking fat usually make the biggest difference.

What are lower-calorie Malaysian foods?

Lighter picks from this list include popiah (287–346 Cal for 1 roll), wonton mee (457–528 Cal for 1 plate), mee rebus (417–497 Cal for 1 plate). Grilled dishes, lentils, soups and vegetables usually come in lower than fried snacks, creamy curries and sweets.

Is there a calorie tracker app for Malaysian food?

Yes. Thali is a free halal calorie tracker built for home-style food from South Asia, the Middle East and Asia, with no pork anywhere in its catalog. You type what you ate, like “nasi lemak, teh tarik”, and it shows the calories and macros as an honest range. Every dish on this page is in the app.

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